Brass Traditional Katori - Small

Brass Traditional Katori – Small | Hand-Beaten Brass Serveware with Pure Tin Coating The Kansa & Clay Heritage Kitchen Brass Traditional Katori – Small is a handcrafted serving bowl made from brass and finished with a 100% pure tin coating on the inside. Traditionally used in Indian dining, a brass katori is ideal for serving dal, curries, vegetables, chutneys, desserts, and accompaniments as part of a complete meal. This katori is hand-beaten by artisans from Jandiala Guru, Punjab, a region known for preserving centuries-old metalcraft traditions. Its compact size makes it suitable for individual servings while bringing authentic handcrafted tableware to everyday dining. Product Highlights ·          Hand-Beaten Using Traditional Techniques - Each katori is shaped and finished by hand using traditional hammering methods, creating a distinctive texture that reflects genuine artisan workmanship. ·          Pure Tin-Lined Interior - The inside surface is coated with 100% pure tin, making it suitable for serving a variety of cooked foods while maintaining traditional food-safe practices. ·          Ideal for Indian Side Dishes - Designed for serving dal, sabzi, rasam, kootu, chutneys, desserts, curd, and other accompaniments commonly served during Indian meals. ·          Crafted in Jandiala Guru - Made by artisans from Jandiala Guru, a craft cluster widely known for its traditional brass and copper utensil-making heritage. ·          Compact and Practical Size - The small format fits comfortably within traditional thali setups and modern dining arrangements without occupying excessive table space. ·          Traditional Dining Aesthetic - The hand-worked finish and classic form make it suitable for festive meals, family gatherings, and heritage-inspired table settings. Why Choose Kansa & Clay Heritage Kitchen Brass Traditional Katori? ·          Preserves a Living Craft Tradition - Every katori supports artisan communities that continue to practice traditional metalworking skills passed down through generations. ·          Designed for Complete Meal Service - Pairs naturally with thalis, plates, tumblers, and serving vessels to create a cohesive traditional dining experience. ·          Made for Everyday Functionality - Strong brass construction provides durability for regular household use when maintained according to recommended care practices. ·          Suitable for Festive and Special Occasions - A practical choice for serving guests during celebrations, religious functions, family feasts, and traditional events. ·          Complements Heritage Tableware Collections - Blends seamlessly with brass serveware, copper utensils, kansa dinnerware, and handcrafted dining accessories. ·          Thoughtful Addition to Gifting Collections - Suitable for wedding gifts, housewarming gifts, festive gifting, and curated traditional kitchen collections. Frequently Asked Questions 1. What foods can be served in this brass katori? This katori can be used for serving dal, vegetable preparations, curd, sweets, chutneys, gravies, and other side dishes. 2. Why does the katori have a tin coating? The pure tin lining is a traditional finishing layer used on brass utensils intended for serving food. 3. Can it be used as part of a traditional thali set? Yes. The size and design make it suitable for use alongside traditional Indian thali plates and dining sets. 4. Is this katori suitable for festive table settings? Yes. Its traditional appearance makes it a popular choice for festive meals, family gatherings, and ceremonial dining occasions.